Tacodeli

Pollo en Pipián 🤝 Pineapple Basil Smoky and savory meet sweet and refreshing with this combo! These icons are leaving the menu soon, so get the Pollo en Pipián taco and the Pineapple Basil Agua Fresca while you still can.

When it comes to bacon, more is always better. 🥓🌮 Our Double Bacon, Egg and Cheese taco is proof. Enjoy it now at all Tacodeli locations!

Winner winner, taco dinner. 🏆🌮 We have a Grab & Gold winner! There’s still time to get in on the fun before it wraps up on Monday, October 19th. Find Grab & Go daily starting at 6:30am for your shot at a free taco or FREE TACOS FOR A YEAR. 👀

ICYMI: Grab & Gold is happening now. 🏆🌮 Hidden prizes in our Grab & Go breakfast tacos could win you a free taco or FREE TACOS FOR A YEAR. Find Grab & Go daily starting at 6:30am and see if you strike gold!

The Pollo en Pipián hype is very much deserved. 👏 Slow-roasted chicken meets rich, smoky pipián sauce made with toasted pepitas and chipotle, finished with pickled red onions. Add it to your next Tacodeli order and thank us later. 🌮 Limited time only!

It’s National Taco Day tomorrow, so we’re making breakfast even more rewarding.✨ Grab & Gold is back for a limited time! Hidden prizes in our Grab & Go breakfast tacos could win you a free taco or even FREE TACOS FOR A YEAR. 🌮 Test your luck starting at 6:30am daily.

Meet the newest sip in the lineup: Pineapple Basil Agua Fresca. 🍍🌿 Sweet pineapple and fresh basil come together in this refreshing new addition to the menu. Add it to your next taco order and watch it become your new fall fave.

We can finally stop dodging @callmebigbarbie in the comments 😅 Pollo en Pipián is BACK. Slow-roasted chicken in a rich and smoky pipián sauce made with toasted pepitas and chipotle, topped with pickled red onions + toasted pepitas. You asked. We listened 💛 Limited time only!

Not to beef with your usual taco order, but the Steak Chimichurri deserves a spot in your rotation. 🥩 Made with Nolan Ryan hanger steak, queso fresco, housemade Mexichurri sauce, and green onions, this taco is now available every day of the week. 👀

Last call for Sandia. 🍉 Our Sandia Agua Fresca is here through this Sunday before we make room for a new sip. If it’s been your go-to all summer, now’s the time to get one more.

Tomorrow is HAAM Day! 🎶🌮 On Tuesday 9/22, we’re donating $1 from every taco sold at participating Tacodeli locations to HAAM. Plus, catch live music from 5:30–7:30pm at Crestview, Circle C, South Lamar, Spyglass & Westlake. Eat tacos. Catch a show. Support Austin musicians 💛

Put us in coach 🏈 Tacodeli’s got the Game Day spread you’ve been missing. Choose a Taco Pack with individually wrapped tacos for easy grabbing or a Custom Buffet for the crews that want to build their own. Plus, add catering margaritas by the gallon. Order with the link in bio

Swimply the best 🍤 Our new Sunset Shrimp taco is making waves and available every day. Who doesn’t love a good crispy shrimp + cabbage slaw combo??

ICYMI, we’re serving up 16oz $5 margs every day from 3pm - 6pm! 🍹🍋‍🟩 Get the party started early at any Tacodeli with Frozen Margaritas, Rocks Margaritas, and Guavaritas.

Wherever you are in Texas, there’s probably a Tacodeli nearby. 🌮 Find your nearest location and make a taco run!

Kinda chic to save room for dessert 🍪

Y'all are LOVING the Al Pastor Negro taco 🔥 We're running low, and this taco won't be around much longer! Get yours today: deeply charred @texasiberico pork shoulder in adobo, Mexican crema, queso fresco, and green onions. You won't want to miss this SOTM!

BRB, making Tuesday plans. 👀 Chicken Tinga is on the agenda.

The best family traditions involve tacos. 🌮 Bring the whole crew to Tacodeli and make your next family dinner a good one.

When "let me try something new" turns into "I'll have the usual." One order of the Sunset Shrimp Taco changes the game!