Merci à Joëlle Smets pour son article "#Tournai entre passé et futur" paru cette semaine dans @Soirmag et qui présente @COUPLETSUGARS
Meet Couplet Sugars on stand 1B11-15. #Foodex2017 nitter.gq/AWEXCharleroi/status/8…
Couplet Sugars retweeted
We are now officially OPEN for registrations !
We can't wait to see you in Toronto for this new edition ! – at Montréal, Québec
We are now at ISM! Come to see and taste sugar specialties for #pastries, #waffles, #sweets. hall 4.2 Stand M019 #ISM2017 @awexagrifood
Ready to welcome you on this 2nd day at #ISM2017. Come to hall 4.2 stand M019 to find out Belgian pearl sugar & other sugar specialities.
Your sweets and chocolates can be different. Meet us in hall 4.2, stand M019.
#ISM2017 #sugar #food #industry #glutenfree
First day at #ISM2017! Come to see and taste Belgian sugar specialities for your #pastries, #waffles #Doughnuts Hall 4.2- stand M019
Find out how your fried products can be different with Couplet's decorative #sugars at #ISM2017 in Hall 4.2 -M019 .
#donuts #Berliners #B2B
Belgian Pearl Sugar by Couplet. Find out how your #waffles can be deliciously different.
#ISM2017 - Hall 4.2 - stand M019 #pearlsugar
Join us at ISM and find out about sugar specialities.
Online tickets: ism-cologne.com/ISM/index-2.…
Hall 4.2- stand M019 #ISM2017
Wanna know how your #pastries will make the difference ?
Come and meet Couplet Sugars at #ISM2017 Hall 4.2 - stand M019 @AWEXAgrifood
Couplet Sugars y sera ! Venez découvrir, tester, goûter nos spécialités sucrières. #ISM17 Hall 4.2 - stand M019 nitter.gq/AWEXAgrifood/status/82…
Découvrez les 28 entreprises wallonnes qui nous accompagneront à l'#ISMCologne du 29/01 au 01/02/2017 walfood.be/fr-news.html#20 #Walfood #ISM
Looking forward to welcoming you today on our stand B3-136 @sigeprimini #sigep17
Our stand and team are ready to welcome you ! @sigeprimini #sigep17
Rejoignez-nous au #sigep17 et découvrez les spécialités sucrières belges ! Stand B3 -136. Tickets sur fr.sigep.it/ @AWEXAgrifood
Join us at @SigepRimini 21-25 january and find out about sugar specialities. Online tickets: en.sigep.it/ Booth B3 -136 #sigep17






















