Recipes designed for Scout groups or anyone cooking over fire and BBQs. Fun and practical recipes that will get you out of your camping and BBQ rut.
Belfast, NI
Joined May 2013
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Campfire Kitchen retweeted
Is this enough for 2 people or who isn't sharing this Tomahawk by @heat_meat.nl ?
Campfire Kitchen retweeted
Loving the colour my @GMGrills is putting on this huge rack of #Ribs, the belly is still partially attached making this the meatiest ribs ever. @OakridgeBBQ dominator is of course helping with that awesome colour!!!
Nearly time to wrap this bad boy!!!
Campfire Kitchen retweeted
Hello little #BBQ monkeys! @gobbqco and myself are giving u an opportunity to join the cool kids, or at least the cooler kids! We are giving away a fandabbydozey @utokaUk camo 20 rotomolded #cooler, a leatherman knife and 6 of my sauce
Just follow all 3, like+share.
Ireland only.
Campfire Kitchen retweeted
Day 2 of the trip and the best way to start the day before another long drive?
Breakfast pack from @TebayServices cooked on the @WeberGrills Traveler
Cumberland Sausage Link
Dry Cured Back Bacon
Doreen's Black Pudding
Fried Eggs
And a large mug of strong, black coffee!
Great!
Campfire Kitchen retweeted
Smash Burgers tonight seasoned with a little Texas Ranch rub from @TheSmokeyCarter and topped with @WorldFamousHot1 hot sauce.
For something so simple they taste so good!!! – at Reading, England
Campfire Kitchen retweeted
"Ain't no thing like a #chickenwing" Tried a new technique for smoking wings tonight and it worked like I hoped it would, playing on how we interpret taste profiles!! With the usual expert help of @OakridgeBBQ (5 types) and my beloved @officialprimo we knocked it out of the park!
Korean BBQ chicken wings! Really enjoyed this cook! Double cooked for extra crispiness campfirekitchen.co.uk/recipe…
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Campfire Kitchen retweeted
There's nothing on this world that'll keep you on your toes than seasoning a brute of an offset #smoker It's like trying to wipe down the surface of a comet!!! Coming out of winter seasoning for my beloved #cactusjack #BBQ from @ProSmokeBBQ
Such a beautiful beast!!!
Finally! A new recipe! Campfire Chicken and Chorizo Jambalaya. A really easy, spicy rice dish perfect for a group of scouts around the campfire. #campfood #dutchoven campfirekitchen.co.uk/recipe…
Campfire Kitchen retweeted
You couldn’t make it up . . . and you don’t have to ! They want to kill more raptors so they can kill more grouse . . .
Scottish grouse moor owners want options for 'managing too many birds of prey'.
Yep, seriously.
raptorpersecutionscotland.wo…
Campfire Kitchen retweeted
🚨🚨🚨New Rub Share🚨🚨🚨
Battle of the hot stuff 🔥🌶️ If you like it hot then this share is for you. Please like, retweet and comment on this post to enter. Winners picked Friday 27th Nov at 8pm UK time. Good luck.
@theribman @AngusandOink
Campfire Kitchen retweeted
Any Taco Fans? these beauties were made with hanger steaks from @MeatMerchantMoi marinated in some @SauceTrouble lemon chilli sauce with some pickle, greens, chilli and manchego cheese..all wrapped up in a homemade tortilla.
what are your favourite taco fillings?
#ukbbq #tacos – at Kells, Northern Ireland
Campfire Kitchen retweeted
Huge meaty snack tonight on the @officialprimo Mozzarella stuffed #meatloaf with a bacon weave and rubbed with @OakridgeBBQ dominator and coated with a homemade glaze.
#BBQ #Bacon #Beef and perhaps a cheeky wee #Bourbon 😉
All the 🐝🐝🐝🐝🐝🐝's
Campfire Kitchen retweeted
Super Sunday weather, such weather calls for slow cooked beef ribs from @MeatMerchantMoi @MeatPeter 3 hours smoked with hickory on the @Monolith_Kamado rubbed with @AngusandOink the general, wrapped in foil for two hours then kissed with some @BelfastBBQ smokin Yankee bbq sauce
Campfire Kitchen retweeted
Who’s hungry? Knocked this up over fire yesterday on my @TheBraaiMan braai. What’s missing? @fryuppolice @fryupinspector
Campfire Kitchen retweeted
Had this amazing free range herb fed chicken from The #Caversham Butcher - tasted amazing.
Cooked on the @WeberGrills Rotisserie using charcoal from @GreenOliveFC and some cherry wood chunks from @SmokewoodShack, which have really helped with the colour! – at Reading, England
Campfire Kitchen retweeted
Oak smoked pork shoulder from @MeatMerchantMoi cooked in the new @TrailblazerBBQ smoker unit with pickles, coleslaw and a Georgia style vinegar mop sauce. The mix of @OakridgeBBQ rub with creamy coleslaw and sharp vinegar is an awesome taste journey!
@HeatBeadsBBQ
#Belfast made
