Chefie retweeted
Yesterday we played host to the inaugural Food Glorious Food workshop, which focuses on improving the dining experience in the education sector. We were overwhelmed with the response to this event and the fantastic... facebook.com/comcater/posts/…
Chefie retweeted
Hervey Bay Scarlet Prawns, Plancha, Garlic & Parsley #plancha #mibrasa #modabrisbane #modarestaurant #thebarracks #foodporn #yum facebook.com/modarestaurantb…
QCC hospitality open day in East Brisbane, the Comcater Qld Team went all out to support the QCC crew and dished up some Koftas grilled over rosemary, out of the Mibrasa Charcoal oven @comcater @OvensMIBRASA @chef@brisbane
Chefie retweeted
It's the end of an era for Brisbane's iconic Moda Tapas. Brasa. Bar, which completed its final service over the weekend. But as one door closes another opens, with the new Moda Restaurant opening for service in a weeks... facebook.com/comcater/posts/…
Congratulations Javier and Francois, Comcater is excited to be a part of the new chapter for Moda #mibrasa#comcater – at Brisbane, Queensland
Moda is very excited to announce that we are relocating in early October. Same phone number, name, food and of course our wonderful team and chefs. Coming soon to The Barracks - 61 Petrie Terrace,... facebook.com/modarestaurantb…
Donna Chang the first lighting of the Mibrasa Charcoal oven, with exec chef Jason Margatitis @comcater @OvensMIBRASA #chef
#comcater – at Gold Coast, Queensland
Chefie retweeted
This is one of my favorite kitchen tool and here is why: #henkelmanusa #combivac #henkelmancombivac #combivacsealer #fitforfood #fitforfoodservice #vacuumsealers #vacuumpackaging #vacuumpackers #vacuum #meat #fish #infuse #chefs #chefsofinstagram @HenkelmanUK @HenkelmanVacuum – at Lansdowne, VA
The power of old school marketing, Wolfgang from K&K Austrian Restaurant from Sinnamon Park attended the FHQ show because Comcater sent him a direct invitation on paper. Great to meet you Wolfgang
@comcater @RATIONAL_AG @food_service@BCEC_Brisbane
The Qld Comcater crew, ready and willing at the FHQ trade show in Brisbane come as see us at stand C24 @comcater @RATIONAL_AUS @Cambro1 @food_service@BCEC_Brisbane
Chefie retweeted
We just LOVE it when our suppliers pull through for our customers! Check out this incredible custom MIBRASA charcoal oven for Snapper Rocks - the Mibrasa team built this so fast that we barely could get a picture taken... facebook.com/comcater/posts/…
Great work Nathan @rewarddistribution nitter.gq/comcater/status/100423… – at Darwin, Northern Territory
Toby Beaton from the Darwin Convention Centre with Nathan Jury from Reward Hospitality celebrating a successful storage overhaul! The DCC have replaced their tired wired shelving with Cambro Manufacturing Camshelving... facebook.com/comcater/posts/…
Well done Dean and Matt, hope you saved me some ice cream 🍦👍 nitter.gq/hospsuperstore/status/… – at Darwin, Northern Territory
Comcater foodstars Dean & Matt sharing tips and techniques on the Alto Shaam smoking ovens and warming draws. The team proved today that this equipment is not just for ribs and wings.
#CulinaryCreations #SmokedMacNCheese #SmokedIcecream #SmokedPorkBun #SmokedSalmon
Chefie retweeted
To find out how Beachside Pavilion serve up the best steaks in town check out our article with the team in the latest issue of Front Burner! Read on here:... facebook.com/comcater/posts/…
Chefie retweeted
We're excited to be at the Keno AHG Expo with a bunch of amazing people from Commercial Kitchen Company, @SilverChefCa, @Magnesol, @OvensMIBRASA, Trenton International, Rational and Williams Refrigeration! Looking for digital menus? Come to the Commercial Kitchen Company booth! – at Brisbane, Queensland
Chefie retweeted
Here’s Comcater QLD sales woman extraordinaire Jenna demonstrating how to cook a ham and cheese croissant... fb.me/5XFT6xio8
Chefie retweeted
The new MIBRASA robotayaki is getting some serious heat at the Keno Australasian Hospitality and Gaming Expo!... fb.me/12phSN2b7
Day 1 at the Qld AHG trade show, come as see the Team at Mibrasa Charcoal ovens on stand 110, and try amazing Steaks @OvensMIBRASA ,@comcater, @ClubsQLD
