Summer Activities are Here! fb.watch/lk1CXYcpTC/ via @FacebookWatch
Chestnut mountain | Farside bike park | Opening Weekend 2023 youtu.be/33Rc-TbcMfE via @YouTube
See this Instagram video by @chestnutmtn instagram.com/reel/CsorNnuMM… Farside Bike Park
New DH Trails at Farside Bike Park! Built by Pathfinder Trails youtu.be/sCghQv66vaI via @YouTube
Perfect weekend to enjoy the SNOW & SUN! #chestnutmtn #enjoyillinois #galenacountry instagram.com/p/CLzp9WxD3-f/…
Lift tickets Sold-Out for Saturday, February 20th! Still Tickets left for Sunday, February 21st! instagram.com/p/CLhJ91HDyAj/…
I wish I were an Oscar Mayer Weiner! Chestnut is truly where I like to ski! #chestnutmtn #farsideparks #oscarmayerwienermobile #galenacountry #enjoyillinois #gettogalena instagram.com/p/CLW7TpvDi7I/…
Due to extreme windchill factors predicted for tonight we will be closing the hill at 8pm. Regular hours scheduled for Sunday Feb. 7th! #chestnutmtn instagram.com/p/CK9MmmUDLvh/…
Due to predicted weather conditions we will be closing at 4pm today! For the safety of our guests & staff! #chestnutmtn #farsideparks #tomorrow instagram.com/p/CK4BJg6j66L/…
Chestnut’s groundhog is hitting the slopes early today and ready to enjoy 6 more weeks of WINTER! #chestnutmtn #farsideparks #galenacountry #enjoyillinois #groundhogday #enjoywinter instagram.com/p/CKy2oyZDsoZ/…
Sunday Funday! Fresh snow and they are ready! #chestnutmtn #galenacountry #enjoyillinois #sundayfunday instagram.com/p/CKtwCt1DH2A/…
Sold out of Lift tickets for Saturday, Jan. 30th. Tickets still available on Sunday! #chestnutmtn instagram.com/p/CKpVZ07DS2k/…
First Tracks! Fresh Snow! Time to enjoy Winter! #chestnutmtn #enjoyillinois #gettogalena #galenacountry instagram.com/p/CKgxuOcjse6/…
All Lift Tickets are Sold Out on Sunday too! Plenty of Ticket left on Monday! #chestnutmtn #enjoyillinois #galenacountry instagram.com/p/CKHEZv7jRKJ/…
Happy MLK Weekend! We are Sold Out of Lift Tickets on Saturday but do have Tickets available online for Sunday & Monday! instagram.com/p/CKEqw5ZDUtg/…



