We’re not sayin’ there’s pizza here, but we’re also not sayin’ there’s not pizza here...know what we’re sayin’?
🚧CONSTRUCTION UPDATE🚧
We’ve got walls going up, flooring being laid, ventilation being placed, and a whole lot more!
Job fair TOMORROW, 1-4PM in the ESBC Taproom, 140 Main Street, El Segundo
We’re hiring, full and part time- Cashier, Runner, Bartender, Assistant Manager, Dishwasher, Prep Cook, Line Cook, Pizza Cook
Bring a resume, fill out an application, we're holding 5 minute interviews
Looking to join our team? We are hosting a Job Fair at The Slice and Pint on October 11th from 1-4pm. Bring a resume, fill out an application and we will be holding 5 minute interviews with management.
Meanwhile, back in The Slice and Pint’s R&D laboratory...experiments with Chopped Salad! The big question is...Yea or Nay on garbanzo beans? 🔪🥗
Here’s a peek at the second room in our Pizza place...we call it “The Dugout”. Just imagine and bunch of TVs and a full size Shuffleboard Table!
