Food Aid Foundation is a non-profit governmental organization (NGO) that is a ‘Food Bank’ in Malaysia.
Cheras, Selangor
Joined October 2016
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On 27 September 2026, the Yayasan Hasanah F&B Entrepreneur Development (FED) Programme continued with a Marketing & Digital Module led by Mr. Azrin.
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Participants explored graphic design, product photography, and digital marketing to enhance their branding and promotional skills.
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These tools will help them showcase their products, reach potential customers, and grow their F&B businesses in an increasingly digital marketplace.
#FoodAidFoundation #YayasanHasanah #FEDProgramme #DigitalMarketing #Entrepreneurship
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The @YayasanHasanah F&B Entrepreneur Development (FED) Programme continued on 26 September 2026 with an Entrepreneurship Module led by Dr Kelvin.
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Participants learned essential business skills, including SSM business ownership, bookkeeping, LHDN taxation, MBI licensing, food costing, and customer service.
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These practical insights help prepare participants to manage their businesses effectively and build sustainable F&B ventures.
#FoodAidFoundation #YayasanHasanah #FEDProgramme #Entrepreneurship
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IMU STUDENTS – COOKING FOR A CAUSE | 23 SEPTEMBER 2026
Food Aid Foundation (FAF) welcomed students from IMU for Cooking For A Cause on 23 September 2026. Together, they prepared 200 meal packs for Sunshine Disability Welfare Home and Rumah Kanak-Kanak Tengku Budriah.
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Strengthening Our Ties, Looking Ahead Together 🤝
Food Aid Foundation (FAF) was pleased to welcome the leadership and team from @BankFood96112 for a visit and sharing session.
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As we look ahead, we hope to build on the foundation established in 2018, strengthen our ties, and explore more opportunities to work together in addressing food insecurity and supporting communities in need.
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We believe that when organisations share knowledge, resources, and a common purpose, we can do more together.
Thank you to the Mutiara Food Bank team for visiting us. We look forward to the journey ahead!
#MutiaraFoodBank #FoodRescue #FoodSecurity #LoveFoodHateWaste
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The @YayasanHasanah F&B Entrepreneur Development (FED) Programme – Culinary Cohort continued on 20 September 2026 with Module 5: Quiche and Pie.
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Participants explored the preparation of savoury baked products, developing their pastry-handling techniques, filling preparation, and presentation skills.
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This module broadened their product knowledge and equipped them with more ideas to diversify their F&B offerings.
#FoodAidFoundation #YayasanHasanah #FEDProgramme #CulinarySkills
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LAM RESEARCH – COOKING FOR A CAUSE, PANGSAPURI JALAN TENGAH | 10 OCTOBER 2026
Food Aid Foundation (FAF), together with 20 volunteers from @LamResearch, carried out Cooking For A Cause at Pangsapuri Jalan Tengah, Penang, on 10 October 2026.
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The team prepared 500 cooked meals and 250 food bags for local residents. We thank @LamResearch for its continued support in bringing food assistance to communities and helping us make a meaningful difference in the fight against hunger.
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