Mike Sherwood retweeted
Former Jimmy John’s CEO launches new platform for growing fast-casual brands restaurantbusinessonline.com… #restaurants #restaurantnews #jimmyjohns #pfchangs
Mike Sherwood retweeted
ARK’s Cathie Wood says “exploding” inventories at major retailers like Walmart and Target paired with declining US consumer sentiment portend slower inflation on the horizon trib.al/GWLUUfW
Mike Sherwood retweeted
Did you know that the global 150 chains account for over 383k total locations? Get more insights on the performance of the largest global restaurant operators in the released 2021 Global 150 Chain Restaurant Report. technomic.com/reports/indust…
Mike Sherwood retweeted
We have numerous creeks and streams that a still running very high this morning, especially in eastern Cobb county. Please do not drive through any remaining flooded roadways and heed all road closures. Water may have washed out what road was there! #gawx
Sope Creek Paper Mill this morning after last nights heavy rain. It’s all the way up the ruins. @NWSAtlanta
Mike Sherwood retweeted
Do your employees feel comfortable asking for help, sharing suggestions informally, or challenging the status quo w/o fear of negative social consequences?
Find out how leaders can maximize psychological safety in the workplace & unlock higher performance: mck.co/3ALOAq6
Mike Sherwood retweeted
Tomorrow is fifteenth anniversary of the day Twitter was launched. Anyone have any comments?
I just signed up for a FREE one day “virtual immersive” event called The Power To Pivot! It’s got some incredible guests. You should hurry and get a spot before it’s too late and join me on May 27th! Check it out!: ownyourfuturechallenge.com/p… via @tonyrobbins
Mike Sherwood retweeted
With around three-quarters of Latin American and Asian consumers actively seeking immunity-boosting foods and beverages, products shown to satisfy this need can sustain and build the market beyond the pandemic.
#Immunity #Covid19 #Health #LatinAmerica #Asia #InnovaTrending
Mike Sherwood retweeted
"Food delivery services need to give customers a non-pandemic reason to continue to use the services. For most people, the best non-pandemic-related reason is convenience,” says industry analyst Jennifer Christ of the Freedonia Group. hubs.la/H0PDNXn0 by @foodinstitute
Mike Sherwood retweeted
Post Holdings, Inc. has acquired the ready-to-eat cereal business of TreeHouse Foods for $85 million, the companies said in a statement. bit.ly/3cgWHR9 #SFANewsDaily #ShapetheFutureofFood #SpecialtyFood
Mike Sherwood retweeted
Your resume is an opportunity to tell your story. Here’s how you can look beyond the typical format to do that. hbr.org/2016/05/improve-your…
Mike Sherwood retweeted
“Mass movements don’t start with a mass; they start with a few.” @JohnCMaxwell
MaxwellPodcast.com/Episode15…
Mike Sherwood retweeted
Capitalize on the convergence of specialty foods and private brands at U. S. food retailers. 💛Save your spot for Thursday: bit.ly/2RDOkIi #ShapetheFutureofFood #SpecialtyFood
Mike Sherwood retweeted
It's Tuesday, which means that @SEAT_YOURSELF_'s latest #podcast was released last night. Check it out and discover the latest #news in #hospitality 😁 😁 Have you listened yet?
#TabletopMatters
Mike Sherwood retweeted
Breaking News: Amazon appears to have beaten the most significant labor drive in its history. A vote tally showed a majority of workers at an Alabama warehouse voted against forming a union. nyti.ms/2PS5j8L
Priceless...
Rory McIlroy hit his dad with an errant approach shot on No. 7 during the first round of #theMasters
1




























