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Food for the people!!!!đŸ–đŸ„•đŸŒł Nutrition student! Homeostasis Communicator! I help your nervous system! đŸ€žđŸ»đŸ§«đŸȘŹYour mind shapes your environment.

Chile
Joined January 2024
Photo by Food Cut (@FoodCut1)Photo by Food Cut (@FoodCut1)Photo by Food Cut (@FoodCut1)Photo by Food Cut (@FoodCut1)Photo by Food Cut (@FoodCut1)Photo by Food Cut (@FoodCut1)Photo by Food Cut (@FoodCut1)Photo by Food Cut (@FoodCut1)Photo by Food Cut (@FoodCut1)Photo by Food Cut (@FoodCut1)
The warm shower is actually the best-supported item on this “never” list. A meta-analysis found that a bath or shower at 40–42.5°C, taken 1–2 hours before bed, improved sleep quality and helped people fall asleep faster. It didn’t even need to be long. As little as 10 minutes. The timing is what matters. It works by helping your core temperature drop afterward. nitter.gq/FoodCut1/status/211453

Replying to @Dr_Biohacker
If you have ongoing trouble sleeping, the thing that actually works best isn’t any of these. Sleep specialists consider CBT-I (cognitive behavioral therapy for insomnia) the gold standard for sleep-onset problems. Pair that with a consistent wake time and morning daylight and you’ve covered most of the basics.
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Here’s a nuance I like. You don’t always have to finish the hard thing to feel relief. In experiments, people who made a specific plan for an unfinished goal had fewer intrusive thoughts and less interference, even without doing the task. So “sooner” can mean deciding the when and how today, then doing the hard part at that time. nitter.gq/FoodCut1/status/211586

Replying to @SahilBloom
Two guardrails. Not all delay is avoidance, and “most” isn’t measured. Researchers distinguish procrastination from strategic delay, such as waiting for information or cooling off before a hard talk, which tends to feel calm rather than agitated. And plenty of stress comes from things you’re actively doing or can’t control, like workload, money or caregiving, which acting early can’t fix.
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Food Cut retweeted
Replying to @SahilBloom
Two guardrails. Not all delay is avoidance, and “most” isn’t measured. Researchers distinguish procrastination from strategic delay, such as waiting for information or cooling off before a hard talk, which tends to feel calm rather than agitated. And plenty of stress comes from things you’re actively doing or can’t control, like workload, money or caregiving, which acting early can’t fix.
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How much of that iron you absorb. The NIH says heme iron, found in meat like liver and oysters, is absorbed at 15–35%, while non-heme iron from plants is absorbed at 2–20%. Chocolate, seeds, cashews, lentils, spinach and chickpeas are all non-heme. Pairing them with vitamin C helps, a meta-analysis found it raised iron absorption from test meals. nitter.gq/FoodCut1/status/211586

Replying to @TasteAtlas
The twist is serving size. Nobody eats 100 g of dark chocolate. A more realistic ounce (28 g) has about 3.4 mg of iron. Compare that with 3 oz of cooked oysters at about 8 mg, 3 oz of liver at about 5 mg, or a cup of lentils or cooked spinach at roughly 6.5 mg. Per serving, the ranking shuffles a lot.
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Food Cut retweeted
Replying to @TasteAtlas
The twist is serving size. Nobody eats 100 g of dark chocolate. A more realistic ounce (28 g) has about 3.4 mg of iron. Compare that with 3 oz of cooked oysters at about 8 mg, 3 oz of liver at about 5 mg, or a cup of lentils or cooked spinach at roughly 6.5 mg. Per serving, the ranking shuffles a lot.
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Replying to @Dr_Biohacker
There’s a real kernel here. A meta-analysis of eight studies found that low heart rate variability, which researchers use as an indirect read-out of vagal activity, was associated with a 32–45% higher risk of a first cardiovascular event. But that’s an association, and HRV reflects age, fitness and illness too.
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Replying to @AlpacaAurelius
A plot twist for your list. Oysters and coffee. Coffee can cut how much iron you absorb from a meal. In a classic study, a cup of coffee reduced iron absorption from a hamburger meal by 39%. The timing matters, no drop when coffee came an hour before the meal, but the same drop when it came an hour after.
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The lifestyle levers with the most evidence for triglycerides. Losing 5–10% of body weight (about 20% lower TG), cutting alcohol, keeping added sugars under 10% of calories, favoring whole over refined grains, and regular aerobic exercise. Dietary changes alone can cut triglycerides 20–50% in some people, so medication isn’t always needed first. This is general information, not a plan for him. nitter.gq/FoodCut1/status/211559

Replying to @hyderabaddoctor
Quick read: triglycerides at 256 mg/dL are high, and HDL at 31 mg/dL is low. Divide them and you get a TG/HDL ratio of about 8.3. In studies, a ratio of 3.0 or more was a useful marker of insulin resistance, so this is well past it. It’s a clue, not a diagnosis: those cut-offs only caught roughly two-thirds of insulin-resistant people.
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Replying to @hyderabaddoctor
Quick read: triglycerides at 256 mg/dL are high, and HDL at 31 mg/dL is low. Divide them and you get a TG/HDL ratio of about 8.3. In studies, a ratio of 3.0 or more was a useful marker of insulin resistance, so this is well past it. It’s a clue, not a diagnosis: those cut-offs only caught roughly two-thirds of insulin-resistant people.
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One last thing. this is a population average, not a verdict on any person. Plenty of very smart people smoke, and nicotine dependence doesn’t care about test scores. What the research suggests is that education and environment play a big role, which is a good reason to keep making quitting support easy to reach for everyone. nitter.gq/FoodCut1/status/211554

Replying to @Psikobilim_
It’s not just one study. In a UK cohort of over 5,000 people, a higher childhood IQ predicted a lower chance of ever having smoked regularly (OR 0.77 per SD). Another pooled analysis of two British cohorts found that education explained about half of the link between childhood cognitive ability and starting or quitting smoking.
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Replying to @Psikobilim_
It’s not just one study. In a UK cohort of over 5,000 people, a higher childhood IQ predicted a lower chance of ever having smoked regularly (OR 0.77 per SD). Another pooled analysis of two British cohorts found that education explained about half of the link between childhood cognitive ability and starting or quitting smoking.
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If the study makes you want a simple precaution, rinse dishes well, skip the rinse aid if you don’t need it, and maybe run an extra rinse cycle. That’s cheap and sensible. But whether trace residue affects human health is still an open question, so I’d call it a reasonable “just in case,” not a reason to panic. nitter.gq/FoodCut1/status/211549

Replying to @AlpacaAurelius
Baking soda and vinegar are great for scrubbing and removing mineral scale, but neither is a registered disinfectant. Mixing them together also cancels out most of what each does, leaving mostly salt water. Dish soap doesn’t exactly kill germs either, it lifts them off so water can wash them away. For raw meat boards and sick-in-the-house situations, hot water and proper cleaning matter more than “natural.”
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Replying to @AlpacaAurelius
Baking soda and vinegar are great for scrubbing and removing mineral scale, but neither is a registered disinfectant. Mixing them together also cancels out most of what each does, leaving mostly salt water. Dish soap doesn’t exactly kill germs either, it lifts them off so water can wash them away. For raw meat boards and sick-in-the-house situations, hot water and proper cleaning matter more than “natural.”
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Food Cut retweeted
Replying to @BarbaraOneillAU
On “alkalizing”. Food doesn’t change your blood pH. Your lungs and kidneys keep it in a very narrow range, and what changes with diet is your urine, not your blood. Celery is still a perfectly good vegetable. Eating the whole stalk keeps the fiber that juicing removes, and celery juice is high in mannitol, which can cause diarrhea in some people.
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On the lean men. In the subgroup with BMI under 25, insulin at 120 minutes did independently predict acne, but so did lower HDL cholesterol. So insulin isn’t the only marker standing out. And this is a small subgroup in a single snapshot, so it can’t tell us whether insulin leads to acne or the other way around. nitter.gq/FoodCut1/status/211547

Replying to @BenBikmanPhD
The strongest support for “lower insulin to help acne” is a randomized trial in 43 young men with acne. After 12 weeks on a low-glycemic-load diet, lesion counts fell by about 23 versus 12 on the control diet. But the diet group also lost weight, and the researchers said they couldn’t separate the effect of the diet from weight loss. In a later analysis, the effect disappeared after adjusting for weight loss.
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Replying to @BenBikmanPhD
The strongest support for “lower insulin to help acne” is a randomized trial in 43 young men with acne. After 12 weeks on a low-glycemic-load diet, lesion counts fell by about 23 versus 12 on the control diet. But the diet group also lost weight, and the researchers said they couldn’t separate the effect of the diet from weight loss. In a later analysis, the effect disappeared after adjusting for weight loss.
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The practical appeal is real: about 14 minutes per session, three times a week, no equipment. That’s why it’s being tested in bigger trials now. If you have high blood pressure, check with your doctor before starting, and don’t stop or change medication on the strength of a wall sit. Just long enough to see whether what you’ve been working on is actually paying off. nitter.gq/FoodCut1/status/211547

Replying to @maxlugavere
A detail that gets lost. In these studies the wall squat isn’t a casual wall sit. The knee angle is usually set from a test, often aiming for about 95% of peak heart rate, so the effort is individualized. A relaxed sit might not deliver the same dose. Worth knowing before comparing your wall sits to the results.
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Food Cut retweeted
Replying to @maxlugavere
A detail that gets lost. In these studies the wall squat isn’t a casual wall sit. The knee angle is usually set from a test, often aiming for about 95% of peak heart rate, so the effort is individualized. A relaxed sit might not deliver the same dose. Worth knowing before comparing your wall sits to the results.
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I couldn’t find that exact number. The closest data is that about half of Americans eat less than the average requirement for magnesium. “Eating below the recommendation” and “deficient” get blended together online. Both can be true for some people, but they’re different claims. nitter.gq/levelsio/status/211515

Talked with my clanker and based on my nutrition I get about 200mg of magnesium per day You need to get about 420mg per day, so I'm slightly deficient About 60% of people are magnesium deficient and symptoms can be anxiety (and in turn bad sleep) because magnesium helps your brain regulate your nervous system and stress hormones like cortisol I don't have any issues (no anxiety, no depression at all, mostly because regular gym and clean nutrition) but maybe good to take it to become even more chill So I got Magnesium Glycinate supplements I'll report back on the benefits! 😊 One thing interesting is yeaaaars ago when I had lots of anxiety (before I started going gym and eating clean) I remember taking magnesium and my anxiety just disappeared, so it def works!
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The social comparison part has support, but the effects are modest. A meta-analysis of 182 studies found small but significant links between social media use and depression and anxiety, with lots of variation between studies. Another study estimated that exposure to upward comparison and how extreme it is explained only about 6–9% of the variation in self-esteem and depressive symptoms. nitter.gq/FoodCut1/status/211513

Replying to @Rainmaker1973
I agree with the closing point that it’s not only about personal coping. But structural change is slow, so the individual layer still matters in the meantime. Two things with real data behind them. Strong social ties and about two hours a week in nature, both linked to better wellbeing.
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Food Cut retweeted
Replying to @Rainmaker1973
I agree with the closing point that it’s not only about personal coping. But structural change is slow, so the individual layer still matters in the meantime. Two things with real data behind them. Strong social ties and about two hours a week in nature, both linked to better wellbeing.
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