Orderly is the only food cost management solution for restaurants that completely eliminates data entry and inventory counts.
Atlanta, GA
Joined February 2013
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Are you aware of what your profit margins are? If you don't know what the ingredients on your menu are costing you, check out this blog by @GetOrderlyNow. Recipe Costing is one of the keys to success! ow.ly/7pof50FLhyh
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Did you know that @GetOrderlyNow is a food costing tool developed for chefs, by chefs? If you find that your operation is unable to keep track of the cost of all the ingredients on your menu, check this out: ow.ly/ro4I50FLiiE
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Is Inventory Management something your operation throws at the bottom of your to-do list? If so, check out this article by @GetOrderlyNow to find out why taking inventory is crucial. Orderly is the solution to your inventory needs! ow.ly/1nE750FLk6H
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Make sure your #Restaurant seating plan is working for you, not against you by following these tips from @CapoSouthBos, @PersimmonRI, @realstreetsense, @theriggsby and @thedabneydc bit.ly/2ndEDAn
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Are you getting guests through your door, but can't get them to come back? Don't miss these customer retention tips: bit.ly/2jh1Ltc
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Use data and psychology to build out your best menu yet for your #restaurant. Try it here bit.ly/2zKWu6H
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Be transparent w/ staff about mystery shoppers who may be dropping in the restaurant at any time. More tips from @andrew1110: bit.ly/2isgrZ7
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📄Paper is going the way of the dinosaur. @GetOrderlyNow explains why. bit.ly/2BCpScF📄
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Managing employees with accountability in the workplace ow.ly/YulW30h0CM4
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Identifying the 6 types of guests in your #restaurant will help you offer better service, says @ellarysgreens. bit.ly/2lYxFyo
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You have the square footage, capacity & kitchen... Hosting exclusive intimate events at your restaurant can generate $$$ & new guests: bit.ly/2zUjpvU
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Is your restaurant profit driven? Here are some tips ow.ly/LbxM30gEaRb
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9 ways to maximize your restaurants downtime RIGHT NOW! buff.ly/2ACSKkz Quick read now @Foodable #Restaurant
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Can you imagine a future with mostly delivery-only virtual restaurants? Learn more about the expected growth for this market here: bit.ly/2yzh1Y7
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7 #restaurant industry magazines to put on your reading list bit.ly/2zP3j4h
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If you haven't introduced digital ordering already... you're behind! Is your operation ready, though? bit.ly/2vZ2Mu8