Do you have an interest in our Good Fish Guide ratings? Do you have technical insight or information you could contribute to our assessments? Our Summer ratings consultation is now live. We welcome your input before 5pm on Tuesday 3rd September 2024. mcsuk.org/ocean-emergency/su…

Is the Joint Fisheries Statement world leading, or lacking ambition? Our Fisheries Policy Manager weighs in: mcsuk.org/news/the-joint-fis…

Click on any rating on the GFG, scroll down to the 'How we worked out this rating' section & click the arrow to expand for details. References included below as well!

We're constantly improving the Good Fish Guide 🚦 we've created a new tool to help you find out exactly how sustainable the fish or shellfish you have in your hand is 🧐 Try our new Seafood Checker: loom.ly/nxiCB6I

We update our ratings twice every year, based on the most up-to-date science. They've just gone out for consultation. If you have any input or insights, get involved below: mcsuk.org/ocean-emergency/su…

We're thrilled to be part of the judging team at the Bill Bryce Sustainable Seafood Competition. If you're just starting on your culinary career, give it a go! @masterchefsgb masterchefsgb.co.uk/

When pigs in blankets won't cut the mustard, try these monkfish cheeks from @ChefTomHunt instead. Eat better fish and eat fish better. Please do check your monkfish on the Good Fish Guide before buying! theguardian.com/food/2021/de…

Join us on 16th November for a free webinar. We'll have @ChefTomHunt and @BD_Stew discussing sustainable seafood. Plus we'll be launching our new business tool that makes getting to grip with your seafood sourcing a cinch. Reserve your free place here: eventbrite.co.uk/e/why-sourc…

Our updated Good Fish Guide ratings are out today. Good news for lovers of whitebait, not so for calamari fans. More info below: mcsuk.org/news/new-seafood-r…

Hey, @BorisJohnson there are no sustainable sources of cod in UK waters, and climate change is taking its toll. We need to #BuildBackBetter fish stocks, and deliver #climatesmartfishing so our seas and fishing industry can thrive. #Cop26

We don't just want people to eat better fish. We want people to eat fish better. @ChefTomHunt gives some great tips on making sure nothing goes to waste. theguardian.com/food/2021/se…