chef w/ a spice for life & zest for the best tasting food in Vancity. chihuahualover.chef . caterer . teacher . foodie.cookbooknut!
Vancouver
Joined June 2013
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This was a blast today...watch it now Chef Helena’s Chicken Souvl... wellseasoned.ca/blogs/kids-c… via @wellseasoned1
Hey Chef Helena! retweeted
Here are 21 Things We Loved in 2021 by @joannesasvari from our December issue:
ediblevancouver.ediblecommun…
Illustrations by Lou Dahl.
Chef Helena's Tip of the day...Roast double the amount of garlic you need and freeze some of it to put into soups, stews, chowders or just to eat with melted brie cheese
Check out "Turning Japanese – Cooking Class" eventbrite.ca/e/turning-japa… @Eventbrite
Seats still left in our Turning Japanese class..join today
wellseasoned.eventcalendarap… This is only one once a year..come this saturday and be prepaired to have fun
#Thanksgiving #graysonscatering.com we only have 4 more orders for this year. check it out today
Still have a couple of seats in our Thanksgiving centerpieces class...bread baking has never been so tasting #wellseasoned #chef #saturday #justdoit #bread you will be making this bread below!! Sat Oct 3 2020
Well Seasoned In-Person Cla... wellseasoned.ca/products/in-… via @wellseasoned1
With Chef Helena!!!
Chef Helena's Zucchini ... wellseasoned.ca/blogs/kids-c… via @wellseasoned1 Please watch and you will be rewarded with a great lunch...LIVE and FREE
back to school recipe coming up soon and #humpdaywithhelena is getting some exciteing news too..stay tooned
#humpdaywithhelena today is a grilled vegetable tart...you are going to love the butter crust and it look amazballs
#humpdaywithhelena this week we are making a rustic all butter grilled vegetable tart!! YUMMO
