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HotmixPRO

@HotmixPRO

The largest range of kitchen equipments made to amaze. Thermal mixers (-24°C to +190°C) even with vacuum - Dehydrators - Frozen food processor - Freezing plate

 Modena, Italy
hotmixpro.com
Joined February 2011
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Photo by HotmixPRO (@HotmixPRO)Photo by HotmixPRO (@HotmixPRO)Photo by HotmixPRO (@HotmixPRO)Photo by HotmixPRO (@HotmixPRO)Photo by HotmixPRO (@HotmixPRO)Photo by HotmixPRO (@HotmixPRO)Photo by HotmixPRO (@HotmixPRO)Photo by HotmixPRO (@HotmixPRO)Photo by HotmixPRO (@HotmixPRO)Photo by HotmixPRO (@HotmixPRO)
800g of Gelato in 60 seconds from frozen products, could you imagine it?
Image from HotmixPRO (@HotmixPRO)
The ‘coldest’ side of HotmixPRO ❄️ Ice creams, sorbets but also much more stable emulsions and no discoloration This and a lot more allowed by our #Breeze, #Combi,… instagram.com/p/ButorifnYz4/…
#tbt Internorga 2018 with a colorful dehydration 💨🎨 We dried different type of food at the same time by setting 2 temperature in the same chamber! And guess what? We will be back also… instagram.com/p/Bubr6AVHDPq/…
#tbt A stunning piece of culinary art by @barlow_chef, one of the @julabousa HotmixPRO-ambassador in US 🇺🇸 No words needed… instagram.com/p/BuJfYvtHEHw/…
Tomato icecream🍦🍅Thanks to the 12 different speeds prepare #icecream, #sorbet, #granita or even #mousse and #filling. ➡️1.8 lt of tasty ideas: just put the ingredients in the beaker, freeze it and serve it in 60 seconds. Choose what texture fits better with your plans! #GIAZ
Image from HotmixPRO (@HotmixPRO)
#tbt Throwback to the moment these 3 genius met #hotmixpro. Throwback to the moment something special happened 🔥 the_herbal_chef @Studiokitchen @barlow_chef❤️… instagram.com/p/BqfV98WngP2/…
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When even broccoli become cool 🥦 10 portions in 60 seconds⏱ Smooth af🍦 Ready to… instagram.com/p/BqP2iQFl8G_/…
Amazing 🧡#Repost @Studiokitchen ・・・ A wonderful purée of Chantenay Carrots simmered in their own juice and fermented lovage honey. All done in the @HotmixPRO No pot, no strainer, smooth… instagram.com/p/BqFAErWnJlc/…
DANKE SCHON! We won #TheTomorrowAward as best pioneering solution by #FSENews - the online magazine with the largest audiece in FSE industry! 🙏🏻❤️ Our efforts are huge, your love is… instagram.com/p/Bp165JWHn6e/…
Happy Halloween to you all!… instagram.com/p/BpmDSjnnB_2/…
That texture tho! 🍰🍒🍓 Thanks to our chefs who give birth to such wonderful… instagram.com/p/BpZcVHEnddN/…
HotmixPRO supports your creations 👌🌈 Credits and big thanks to: @Studiokitchen… instagram.com/p/BpRwnaAHoAE/…
HotmixPRO supports your creations 👌🌈 Credits and big thanks to: @Studiokitchen 🙏🏻 instagram.com/p/BpRvDkXnQ-3/…
HotmixPRO supports your creations 👌🌈 Thanks to @Studiokitchen 🙏🏻 instagram.com/p/BpRs_mtHbvc/…
❄️ Winter is coming, STOP FOOD WASTE! ❌ Dehydrating some fresh fruits and veggies to keep their flavours intact for next seasons… instagram.com/p/BpEjGYZCQqF/…
The most important thing for preparing grest creams is the temperature control! 🌡🔥 Would you try our #pastry #cream?… instagram.com/p/BowPDNsiYft/…
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The most important thing for preparing grest creams is the temperature control! 🌡🔥 Would you try our #pastry #cream?… instagram.com/p/BowOyCyCIe2/…
The most important thing for preparing grest creams is the temperature control! 🌡🔥 Would you try our #pastry #cream?… instagram.com/p/BowOmPHiGWn/…
👉HotmixPRO #GIAZ TIP❗ Irregular frozen #surface? No problem! Whether it is completely uneven or full of empty spaces, it doesn't matter, you don't have to care about it! Giaz is the #only… instagram.com/p/Bog7Apji8uy/…
👉HotmixPRO #GIAZ TIP❗ Irregular frozen #surface? No problem! Whether it is completely uneven or full of empty spaces, it doesn't matter, you don't have to care about it! Giaz is the #only… instagram.com/p/Bog7Apji8uy/…
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