Abbey Short (@ShortAbbey) header
Abbey Short (@ShortAbbey) profile picture

More bubbly but just as classy as Dom Perignon

Joined November 2018
Photo by Abbey Short (@ShortAbbey)Photo by Abbey Short (@ShortAbbey)Photo by Abbey Short (@ShortAbbey)Photo by Abbey Short (@ShortAbbey)Photo by Abbey Short (@ShortAbbey)Photo by Abbey Short (@ShortAbbey)Photo by Abbey Short (@ShortAbbey)Photo by Abbey Short (@ShortAbbey)Photo by Abbey Short (@ShortAbbey)Photo by Abbey Short (@ShortAbbey)
We’re in
We are proud to be signed up to @circulareconomy #GlobalCommitment. The work we are leading with the #UKPlasticsPact is generating systemic change in pursuit of our vision - A world where plastic is valued and doesn’t pollute the environment. wrap.org.uk/content/the-uk-p…
#N8AgriFood19 Dr Tom Quested from @WRAP_UK ‘If food waste and loss were a country, it would be the third biggest greenhouse gas emitter after China and the US.’
Great to see. Download food waste tracking sheets for free @WRAP_UK #GuardiansOfGrub so nice to see so many chefs reducing #food #waste #2025 #COMMITED
Don't be afraid to change your menu, discover what's possible by experimenting and asking what can I do with this food. Good advice from Kim Wejendorp at today's food waste masterclass @FoodOnTheEdge #FOTE2019
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@olympia_london @KettlebellKMCR @WRAP_UK check out takeaway brownies in reusable containers for lunch portion tomorrow #battle #cancer #plastic #free
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Abbey Short retweeted
How can we feed the world and protect the planet? WRAP Global Director @R_Swannell argues that tackling the staggering scale of global #foodwaste is key. #WorldFoodDay #zerohunger
Well done @AdamHandling thank you for sharing. Great tip that more restaurants and homemakers can adopt #foodwaste #GuardiansOfGrub
We're delighted that @AdamHandling, Chef Owner of Adam Handling Restaurant Group, is a #GuardiansofGrub ambassador. Here's why Adam is supporting our month of action #StandUpForFood, and why #foodwaste is taken very seriously at his establishments.
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What’s your top tip for our #chefs and #foodwaste warriors to reduce the number of chips always left behind in the fry basket after every order. Join us and be #GuardiansOfGrub @WRAP_UK #help
Want to make your #menu stand out? Follow us for the latest on our tasty products and innovative recipes.
⁦@BRILLIANTRST⁩ ⁦@dipnaanand⁩ ⁦@WRAP_UK⁩ this is how they do doggy bags. Tonight’s dinner is tomorrow’s lunch become a #GuardianOfGrub you are all #Heroes and well trained staff recommending the right portions Well done D sign up today
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I’m proud to be one of them @olympia_london @Levy_UK @_creativevents @CrusshJuiceBars @PizzaExpress. All of us must influence more business to embrace wasting less food and #StandUpForFood #GuardiansOfGrub to deliver the 2025 commitment
Today @WRAP_UK and @Comms_IGD report on the first twelve months of the #FoodWasteReductionRoadmap and what UK businesses have done to #TargetMeasureAct on #foodwaste. Find out more wrap.org.uk/content/food-was…
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Thanks to Ben & team @Levy_UK @olympia_london for reviewing week 1 & 2 findings. Great baseline #GuardiansOfGrub calculator is so easy to use & makes for easy client tastings #FridayMotivation #ClimateStrike #StandUpForFood
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@WRAP_UK @_creativevents @olympia_london this week’s #food #waste #Heroes chef Steve procuring naturally grown #wonky #produce and carefully #measuring you’re a true #GuardiansOfGrub #StandUpForFood
I’m so happy to see this. I’m so proud to see my Island take a stand and make a difference to St Lucia ‘simply beautiful’
We are delighted to have launched yesterday our Action Plan in Saint Lucia 🇱🇨. It sets clear targets for hotels: ✅A 30% 📉 in greenhouse gas emissions ☁️ ✅A 20% 📉in energy consumption ⚡ ✅ A 50% 📉 in the amount of food waste generated🍽️ READ MORE➡️ bit.ly/2lNAS4a
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Thank you for sharing the case studies. Inspiring. Well done to all the #GuardiansofGrub and #heroes of #foodwaste More good work to come #StandUpForFood
Thanks to @AcadCulArts member and #foodwaste hero Andy Aston, of @BaxterStorey, for flying the flag on tackling #foodwaste. Check out our @BaxterStorey case study here guardiansofgrub.com/resource… and please share pictures of your own #GuardiansofGrub.
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Congrats. Any top tips on reducing food waste you can share with our #GuardiansOfGrub #foodwaste #heroes #StandUpForFood @WRAP_UK would love to hear from you
Wow - what a response Manchester. Thank you for making us feel so welcome and we are not even open yet! A staggering 1118 bookings taken since our launch on Monday - can’t wait to feed you all! @bullandbearmcr opens 15th November and you can book online now 👊🏼 @GNev2
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Does anyone know the water footprint of a basic salad ? 21 gallons I’m told. Nearly as much as a glass of wine #GuardiansOfGrub #foodwaste #StandUpForFood @olympia_london #chef
New #Courtauld 2025 Water Ambition report sets out physical, commercial & reputational risks UK food & drink businesses face for #water needs in their supply chains, as well as steps they can take to take action & reduce their exposure to #waterrisks bit.ly/2Q6avoL
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City Harvest was the proud charity partner for @specialityfair & chaired the panel discussing food waste and fighting food poverty. We collected 2.6 tonnes of surplus food from the event, equivalent to 6179 meals.
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Abbey Short retweeted
Thanks for all your support @WinnowSolutions - amazing what you've done with your own #GuardiansofGrub; which we look forward to sharing. 😍👨‍🍳👩‍🍳😍
#TheFutureKitchen @WRAP_UK is running the #GuardianOfGrub campaign to encourage the prevention of #foodwaste in commercial kitchens 👏👏👏 hubs.ly/H0kH2Rr0
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