'This is the finest course for the training of young chefs today' John Williams MBE, Executive Chef, The Ritz, London
Bournemouth & Poole College
Joined May 2014
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Delighted to announce that we have won the FE Week and AELP AAC Apprenticeship Catering and Hospitality provider of the year! Thanks to all at @AcadCulArts and employers for your continued support of our fantastic students @BPCollege
A selection of the students pastillage on display during the final exam, we think they did a great job this year @BPCollege
Good luck to our @SpecialisedChef students taking their final practical @AcadCulArts exam today @BPCollege
Glad you had a great day, we are looking forward to doing this again @BPCollege
Fantastic day with Chef Dayman @BPCollege finding out more about the Spec Chef scholarship and a demo of filleting and pan frying locally sourced chalk river trout! Thank you Chef, students were really inspired @FishmongersCo @FoodTCentre #fishheroes
Congratulations to the second group of returning 3rd year specialised chefs having completed the @AcadCulArts final practical exam, well done chefs! @BPCollege Everyone passed!! Look forward to seeing the chefs at the graduation in 2021.
Congratulations to the first group of returning 3rd year specialised chefs having completed the @AcadCulArts final practical exam, well done chefs! @BPCollege Everyone passed!! Look forward to seeing the chefs at the graduation in 2021.
Make sure you tune in to tonight’s @GBMofficial to see former Specialised chef student @Chefphillipsuk in action, good luck from all at @BPCollege
Good luck @Chefphillipsuk
This week It is the turn of the Welsh chefs. Wednesday 8pm @bbctwo Introducing newcomer @Chefphillipsuk from Michelin Starred @Rest_Story #greatbritishmenu #competition
Specialised Chefs retweeted
2018 ASC finalist, Connor Gray who went on to enrol on the @SpecialisedChef course at @thebpcollege will be cooking with Paul Dayman on the @TeflonBrand stand at the @HRC_Event today!
Try his National Final recipe: bit.ly/3aaQ7rG #teflondsa #HotelRestaurantCatering
Specialised Chefs retweeted
And serve... Gin & Tonic salmon 😍
@LWCookerySchool, @stevejamesltd, Connor & Harry will be doing demos throughout the day!
#HotelRestaurantCatering #teflondsa
We have arrived @HRC_Event show with the fantastic @LWCookerySchool talking all things @Teflon_DSA and @BPCollege
Specialised Chefs retweeted
Our next #LoveOurColleges student is Luke Phillips, one of our ex @SpecialisedChef apprentices, who you may have seen on @MasterChefUK previously!
Read about Luke's career path and how it has got him to where he wants to be! #Apprenticeships #CollegesWeek thecollege.co.uk/luke
Specialised Chefs retweeted
What brilliant news to start our Wednesday. Former @SpecialisedChef @luke1phillips has been appointed as Head Chef of @HansBarGrill. Congrats on your appointment! #bpcyourfuture @Caterertweets thecaterer.com/news/luke-phi…
Good luck to all of our prospective @SpecialisedChefs starting @BPCollege in September #GCSEResults2019 #gcseresultsday2019 🤞👨🍳👩🍳
Specialised Chefs retweeted
BIG congratulations to our former @SpecialisedChef student Aaron Potter, who has joined @PetershamN as #headchef of the La Goccia restaurant. Well done Aaron!!!! @SpecialisedChef #bpcyourfuture #loveourcolleges
Aaron Potter appointed head chef of La Goccia at Petersham Nurseries Covent Garden thecaterer.com/articles/5578…
Specialised Chefs retweeted
"I left @BPCollege with a new found confidence, bursting with knowledge & ready for full time employment in some of London’s most highly regarded restaurants & hotels" @Adambyatt 👨🍳
Explore the @AcadCulArts @SpecialisedChef Scholarship: goo.gl/FPyyML #teflondsa #chef
Specialised Chefs retweeted
“Every year the standard just gets better and better - it never ceases to surprise me - it gives me some good ideas too” - @LWCookerySchool
Enter to win a @SpecialisedChef Scholarship with the @AcadCulArts in our competition: bit.ly/2VTsVHv #teflondsa #MondayMotivation
Specialised Chefs retweeted
Have you entered your signature with a twist for your chance to win a life-changing @SpecialisedChef Scholarship with the @AcadCulArts at @BPCollege?
If you're 16-18, kickstart your career in the #catering & #hospitality industry today. Enter: bit.ly/2VTsVHv #TeflonDSA
Well done to all of our 2016-19 @SpecialisedChef #apprentices, fantastic cooking today and huge thanks to our esteemed panel of @AcadCulArts judges; @JamesGolding10, @ChefSmith1987, @amberlfrancis, Sarah Howard @ChefsAdoptaSch, Joachim Schafheitle & Keith Mitchel @Grandeastbourne
