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Tinker Street

@TinkerStRest

A cozy urban cottage for memorable meals and celebrations. Open Tuesdays - Saturdays 5 p.m. to 10 p.m., come as you are.

 402 E. 16th ST, Indianapolis
tinkerstreetindy.com/
Joined March 2014
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Photo by Tinker Street (@TinkerStRest)Photo by Tinker Street (@TinkerStRest)Photo by Tinker Street (@TinkerStRest)Photo by Tinker Street (@TinkerStRest)Photo by Tinker Street (@TinkerStRest)Photo by Tinker Street (@TinkerStRest)Photo by Tinker Street (@TinkerStRest)Photo by Tinker Street (@TinkerStRest)Photo by Tinker Street (@TinkerStRest)Photo by Tinker Street (@TinkerStRest)
Our latest special - Shrimp, chicken and smoked chorizo gumbo. Roux with tomato paste, shrimp stock, okra, chicken. Paprika and cayenne pepper $28
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Chestnut Risotto Special!! Local roasted chestnuts, sauce made w/ mushroom carrots, fennel, garlic rosemary thyme oregano. Risotto made w/ onion garlic, white wine & cream garnish w/ shaved nuts, figs reconstituted in apple cider @ cinnamon, pecorino romano & apple.
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Make it a Tinker Street night!
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Special this week: $14 Brut Lambrusco Aperol Spritz. Lambrusca(name of wine) lambrusco (grape varietal) sparkling wine.
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Another weekend special -- Short Rib Sacchettoni !!
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Weekend special! Pierogi with locally foraged honey mushrooms.
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It's Burger Night and the sun is out -- perfect for a mad dash to 16th & New Jersey!! 317-925-5000
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Tomorrow night (Thursday) is burger night! They are sensational and don't last long. Reservations at 317-925-5000. youtu.be/3nbA3a3k7oQ
August 2021 - A Burger That Will Almost Leave You Speechless

August 2021 - A Burger That Will Almost Leave You Speechless

The Burger is Back, by popular demand, this weekend at Tinker Stree...

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A new special! Shrimp, chicken and smoked chorizo gumbo. Roux with tomato paste, shrimp stock, okra, chicken. Paprika and cayenne pepper.
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The sun is out and we have a cozy spot just for you! Open at 5; 317-925-5000.
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Pumpkin Ravioli at Tinker Street. You'll fall!
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Our Pumpkin Ravioli is worth leaf-ing home for.
Weekend special!! Red Wine Sacchettoni, Ricotta and Braised Short Rib Filling, Baby Fennel, Beef Broth, Parmigiano Reggiano.
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A delicious sesame inspired cracker from Elliot Reynolds. 317-925-5000
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Come in!! The patio is enclosed and we have heaters (not seen) & blankets!
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The place to unwind on a beautiful October hump day. 317-925-5000.
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The perfect spot for a memorable night! 317-925-5000.
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You'll Fall for our Mushroom Stroganoff! Memorable meals in a cozy environment @TinkerStRest !
Fall nights, outdoor seating, and heaters. All set!!
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Thursday is Tinker Burger night, and Executive Chef Tyler Shortt says they'll be making more to meet demand. A Thursday-only special! 317-925-5000
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