Whether you're into nuggets, burgers, or deli meat, there are plenty of fantastic vegan chicken products. vegan.com/food/chicken/
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Itās not only vegan restaurants that are having a tough time these days. Outback Steakhouse's largest U.S. franchisee, which operates 61 restaurants, files for bankruptcy. zerohedge.com/economics/majoā¦
Iāve written what may be the most helpful and comprehensive article on the web for anyone wanting to discover delicious new vegan foods. vegan.com/info/eating/
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Your occasional reminder to take your B-12. If you don't have any on hand, order some right now. It's super cheap and can prevent irreversible health problems!
Pretty much all the supplement advice you encounter online is from influencers trying to sell you something.
My supplement page has no ads or affiliate links, so there's nothing in it for meājust good deals on supplements of special interest to vegans. vegan.com/health/vitamins/
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Vegan retweeted
People who upload photos of restaurant menus to Google Maps are really the unsung heroes of society.
Rest in peace, my friend Howard Lyman. Howard was by far the most popular and most frequent public speaker on vegan topics for two decades. Even though I was nearly 30 years younger, I could never have maintained anything like his speaking scheduleāwhich included driving himself from city to city using paper maps and sleeping in activists' guestrooms night after night for months on end.
Howard did more than almost anyone to bring veganism into the mainstream, and he was one of the kindest and hardest-working people I've ever encountered. Excellent obituary here: animals24-7.org/2026/10/29/mā¦
If you wouldn't know where to begin, this page will enable you to quickly discover some of the easiest, tastiest, and healthiest vegan foods. vegan.com/info/try-vegan/
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Pollan reflects on the progress (and lack thereof) made in the 20 years since the publication of his Omnivoreās Dilemma. An accurate assessment of where things currently stand, that unfortunately leaves out the substantial wins against factory farming.
My latest: The New Food Movement - The Atlantic theatlantic.com/culture/2026ā¦
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Sorry, Jose, we can't take action against childhood hunger until we rid the world of foie gras.
If that reasoning sounds absurd to you, the inverse is equally absurd. Or, to put it a little differently: No way, Jose.
Jose Andres says we canāt ban foie gras because we need to solve ICE, global hunger, and āso many other issuesā before we can worry about animals.
It reminds me of when I collected signatures in Chicago to preserve the cityās foie gras ban.
In wealthy parts of town, high-minded liberals would chide me: 'Youāre collecting signatures for ducks? People are getting shot in this city. You should be ashamed.ā
When I went to the poor parts of town ā the places where people were actually getting shot ā no one said that.
Instead, when I explained how foie gras was made, the near-uniform reaction was: āThey do that to a bird just so some rich asshole can eat foie gras? Thatās fād up.ā Almost everyone signed.
For political elites, banning animal cruelty is a distraction from the Big Serious issues theyāre focused on.
For most people, itās just common sense.
>let's end hunger and then we talk
Let's restrict replies to only people who agree with me.
Sure but then letās ban beef and pork and chickenā¦.and also vegetables too because is a study that says that maybe indications of sufferingā¦..we have children hungry in USA and the Worldā¦.lets end hunger and then we talkā¦.. š
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Vegan restaurant owners don't get nearly enough respect and admiration. For so many of them, they are putting all their time into a business with brutal margins and a high rate of failure in order to make vegan food more accessible. I don't think most people with normal jobs appreciate just how tough it is to survive in the restaurant business, particularly the *vegan* restaurant biz. If you can afford it, you can make a big difference by eating at these places more often!
Here's one to share.
The meat industry tries very hard to keep cameras out of factory farms and slaughterhouses -- and a new undercover video shows why. Some day, our descendants will wonder about our collective blind spot to animal cruelty. A gift link to my column: nytimes.com/2026/10/17/opiniā¦
It's not just slaughterhouses and cages that are objectionable elements of animal farming. Transport is yet another nightmare.
