Working on new recipe for client this weekend. Black Eye Pea Hummus!!! facebook.com/lemondkitchen/v…
Had a great day working in kitchen today doing photo shoot working on new product packaging for our Creole line of products!
1
Packaging gumbo, crawfish etouffee and bread pudding in our new packaging today! facebook.com/lemondkitchen/v…
Lemond Kitchen is looking for weekend tasters for our products. Applicants must have excellent communication skills and be outgoing. We pay a generous rate that includes a bread pudding bonus. Please forward... facebook.com/131882346961473…
Lines just won’t stop but having fun with the @LemondKitchen team @RODEOHOUSTON #bestbites 2nd item of the night Bread Pudding with Bourbon Sauce and Praline Dust!!
Biggest 21 day party is right around the the corner in Houston. @LemondKitchen is hanging out tonight @RODEOHOUSTON #bestbites event. Check out our plates for the judges!!!
RODEOHOUSTON — at RODEOHOUSTON facebook.com/131882346961473…
Chef Reginald Martin is featuring Louisiana Bread Pudding with Praline Dust and Crawfish Etouffee with Coastal Pico de Gallo and Sweet Potato garnish at Rodeo Best Bites
1
Looking to for something different for Championship Football Sunday let us help with your Big Party Tailgate Spread
1
We have 30 dozen Pecan Pralines to get out today. You need some help working with this #Creole Hot Lava facebook.com/lemondkitchen/v…
Working hard this week at Lemond Kitchen getting ready for several events including Rice Homecoming weekend!