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Y3 pupils Emily & Jasmine played for YMCA U8 Girls Leopards in the Coulton Plate Final at Highbury Stadium on Saturday. Jasmine scored a wonderful free kick & Emily got a hat trick. Emily was awarded Player of the Match by the league officials, receiving a trophy. Well done girls
Root Kitchen retweeted
'A global shift to a mostly plant-based “flexitarian” diet could reduce greenhouse gas emissions and help restrict global heating to 1.5C, a new study shows.' theguardian.com/environment/…
Root Kitchen retweeted
Tonight on @BBC's The Apprentice, the candidates are tasked with creating and branding a new #Vegan alternative to cheese 🧀 Will you be tuning in? 👇bbc.co.uk/programmes/m001xxt…
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Some nice new cosy dinners in the freezer - perfect for cold, dark evenings like tonight. Say hello to @rootkitchen_uk lasagne and shepherds pie 😋 #vegan #veganuary #tryvegan
Root Kitchen retweeted
#Veganuary2023 IS A GO!! 🌱🚀 Follow us to get all the tips and advice to make sure your vegan journey is successful this year! 2023 marks our 10-year anniversary and it's set to be our most exciting #Veganuary yet. 🤩 Not signed up yet? No problem! 👉 veganuary.com/Twitter
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We're delighted to welcome another amazing partner onboard! Welcome @rootkitchen_uk! They produce quality frozen plant-based meals and deliver straight to your door! Check out their products, from delicious curries, tofu noodles to creamy pastas! All chef-made & 100% natural!
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Busy week ahead? Let @rootkitchen_uk help you have a tasty tea with no faff with their Thai Red Curry ready meal - ecs.page.link/nEGZ9
Root Kitchen retweeted
A big welcome to @rootkitchen_uk! Discover their menu of mouth-watering 100% plant-based ready meals 🌱 Each box contain a total of 8 frozen meals, perfect for busy midweek meal times. Good for you, and good for our planet 🌍!
#rootkitchen_uk #plantbased #readymeals #flavourpost
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The ProVeg Incubator application deadline ends on January 31 - you still have 4 days to apply 🌱
By joining our accelerator programme, your startup will have mentors who will support you in what you need 🚀🚀
Apply now at 👇
provegincubator.com/apply
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Today is a good day to pledge a month of @veganuary … I did and never went back but at the very least it gives you a chance to have a re think on what and how you eat… Vegan or not…x
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COMING SOON ‘Eating Our Way to Extinction’ Narrated by Kate Winslet, take you on a cinematic journey and open your eyes to arguably one of the single greatest challenges that humanity faces in this time.
Visit the website link to find out more.
#eating2extinction #eowte
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Here's our view on what's happening in food, beverage and hospitality which features @bottle_bar_shop, @rootkitchen_uk, The Moka Pot and much more. comesto.co.uk/magazine/ #Comesto #FoodAndBeverage #HospitalityUK #Magazine
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For consumers, labels mean trust 👀 A survey by our colleagues from the V-Label shows that 79% of consumers pay more attention to products with vegan or vegetarian labels🌱 Read more on this from @vegconomist here 👇 ow.ly/e4vh50F5o1X
#vlabel #veganproducts #plantbased
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[EXCITING NEWS 📣] we are OPEN for applications! 🚀💥 We are looking for pioneering #plantbased, #fermentation, and #culturedfood #startups to join our next cohort - starting in September 🌏 Does this sound like you? Apply today 👉 ow.ly/Lich50EO9bg
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Introducing @rootkitchen_uk 😎🌿 Check out this great piece from @vegconomist on the #plantbased ready meals #startup from our current cohort vegconomist.com/startups/int…
Root Kitchen retweeted
Mushroom Meat & Probiotic Plant-Based Ice Cream? Meet These 9 Startups Disrupting Food ift.tt/3mwCQ45
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How Can We Save The Ocean?
1. Shift to a plant-based diet.
2. Enforce no-catch marine reserves protecting 30% of our oceans by 2030.
3. End fishing subsidies (currently $35 billion per year).
Watch Seaspiracy on Netflix to learn more.
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SEASPIRACY IS NOW TOP 10 in 32 countries on Netflix!🙌
Thank you @GeorgeMonbiot @CaptPaulWatson @DaleVince @ProfCallum @seashepherd @SylviaEarle
Root Kitchen retweeted
Been trying out @rootkitchen_uk meals for my work lunches this week. The downside of this one is it takes 13mins in the microwave but the flavours are great, it's really delicious...I even scraped the edges 💚🌱 #vegan #veganfood #veganfoodshare



























