Co-founder of @ferrous_blackpudding. Hand made, small batch West Country black puddings. Available now @ various Bristol stockists, check website for details
Bristol
Joined June 2014
- Tweets3.2K
- Following555
- Followers3.6K
- Likes732
Huge congratulations to @theforgeandfern in staple hill on their launch. It’s going to be a massive success. Oh and they serve our blackpudding! Very exciting. Send us some pics guys! instagram.com/p/CgEDbT-MFYD/…
New stockist alert for Ferrous Blackpudding. Great local butchers in the heart of Clifton. #cliftonvillagebristol
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Good morning! If you like a bit of this with your fried breakfast, then why not give us a follow here, and on instagram @ferrous_blackpudding. Hand made, small batch West Country black puddings. Available now at various Bristol stockists, check our website for details.
It’s been a long time in the making but @ferrousblackpudding is finally on the shelves. A humble World exclusive it might be, but we could not be happier to partner with head butcher Matt and team at the amazing @newmanorfarmshop. Enough of me chuntering on, listen to Matt ☝🏻
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NOT LONG NOW 💥
We will soon be opening our doors in NEWPORT 🥳 Keep an eye on social for dates 🍕🍕🍕
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SIGNAGE IS UP 🙌 Newport who's getting hungry?? 🔥
Yes if you haven't heard we’ll soon be opening at Newport Market alongside our sister venue @flourandashbris, an incredible renovation of this stunning Grade II listed indoor market!
Humbled to be amongst Bristols finest. @flourandashbris bristolpost.co.uk/whats-on/f…
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Where you have to eat in Bristol in 2022 bristolpost.co.uk/whats-on/f…
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🎁 ADVENT DEAL DAY 8 🎁
The perfect Flour & Ash experience, showcasing our excellent sourdough pizzas and cocktails for two. Get stuck into your choice of pizza from our menu, a side to share and your choice of cocktail for two people!
buff.ly/304tbLm
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Working hard or hardly working? Our chefs are constantly working hard to provide us with those discs of joy that we all know and love, pizza. 🍕
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POV: It's Saturday afternoon, you're out with friends and decide to come into the restaurant for some cocktails and a bite to eat! Great choice. Saturdays done the right way 👏
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Restaurant goalssss 🙌 Have you been in to see us at our new restaurant on Whiteladies Road yet? You're missing out if you haven't 😉
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Guess who's back?! That's, right! It's the return of our mouth-watering ox cheek and red wine ragu pizza! 🍕 This cheesy goodness has a bechamel base and is served with the finest cuts of ox cheek that's been cooked in a delicious red wine ragu topped with aged parmesan and basil
Congratulations to the team @flourandashbris on being awarded 5 stars in the Bristol Post by @MarkTaylorFood. I’ll never get a table now…..
bristolpost.co.uk/whats-on/f…
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Steve Gale retweeted
Pretty in pink! 😍 The outside of the restaurant standing in all its glory, have you spotted it on your travels around Bristol? 👀
