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The Dining Room. PR and communications for people who love restaurants and cooking and eating, as much as me. Kent/Sussex borders [email protected]

Tunbridge Wells, Kent
Joined August 2010
Photo by Hannah (@DiningRoomPR)Photo by Hannah (@DiningRoomPR)Photo by Hannah (@DiningRoomPR)Photo by Hannah (@DiningRoomPR)Photo by Hannah (@DiningRoomPR)Photo by Hannah (@DiningRoomPR)Photo by Hannah (@DiningRoomPR)Photo by Hannah (@DiningRoomPR)Photo by Hannah (@DiningRoomPR)Photo by Hannah (@DiningRoomPR)
This is a fantastic opportunity to give a shout out to your favourite independent restaurants just when they could really do with a bit of boost and win something for yourself. Please do take the time to nominate your favs, you could be doing them a big favour. RTs appreciated.
Since 2009 The Good Food Guide's Best Local Restaurant Awards have been a way to celebrate Britain’s independent, community-rooted restaurants that might otherwise go unnoticed. Nominate your favourite neighbourhood restaurant now for a chance to win great prizes #GFGBLR2023

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Since 2009 The Good Food Guide's Best Local Restaurant Awards have been a way to celebrate Britain’s independent, community-rooted restaurants that might otherwise go unnoticed. Nominate your favourite neighbourhood restaurant now for a chance to win great prizes #GFGBLR2023

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Jamil is an amazing human, today on emails we agreed I’d use the money to buy books which I’ll distribute between a local homeless shelter and a local family charity that provides food, clothing and toys for families in need 🥰. That way multiple people benefit!
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#BookTwitter we need your help! I run Book Bodega, an Indy bookshop in Ramsgate. Winter is killing us, it’s soo quiet & we need to make £800 by Tuesday to pay our bills. This is my current view = no customers 🥹. Please shop with us and help us stay open! uk.bookshop.org/shop/bookbod…
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Invite | New on the blog this afternoon I've reviewed The Stables at @bell_ticehurst and their great new tasting menu. You won't believe that you'll get this lot for just £65 a head! rachelphipps.com/2023/02/the… @DiningRoomPR
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If you missed yesterday's #SundayGardening on @BBCRadioKent, you missed Head Gardener Jenny Huddart talking about the new #gardening courses at @willdevlin's #TheSmallholding in #Kilndown, catch up here: bbc.in/3G4SFKO @DiningRoomPR
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Couple of things from me today. And some NEWS! First, the recent bout of restaurants on screen, inspired by The Menu and also feat. Boiling Pount and The Bear. Believable or bollox? thetimes.co.uk/article/how-a…
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New Blog Post! @wyattandjones in Broadstairs have a new Spanish-inspired small plates menu that needs to be top of your autumn to-do list. On Saturday they invited me along to try it out: rachelphipps.com/2022/09/sma…
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Looking to book a really rather lovely UK staycation this Summer? Tap the link below to see our review of the quintessentially British boutique B'n'B - The Ferry House Inn in the Isle Of Sheppey.🌤️🌊 bit.ly/3aQfeWY #kentstaycation #kenttravel #ukstaycation
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Water Lane Walled Garden... a beautiful setting serving delicious food... waterlane.net
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New Blog Post! We’re in Rye today for my latest restaurant review, focusing on The Union, a lovely little small plates spot perfect for a girls lunch: rachelphipps.com/2022/05/the…
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It's PUBLICATION DAY for Live Fire! Here's me trying to look profesh signing books. There are so many ppl to thank - not least @KayPeddle @hollycatford @robertbillingto and all the amazing contributors. I dreamt of this day when I started Food Stories all those yrs ago! 😭
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Yesterday's lunch at @willdevlin's Birchwood. I shared some oysters, followed by the pollack main course with asparagus, and then a sticky toffee parkin with clotted cream. All enjoyed with a Lakedown beer and followed by a flat white. Excellent! 😋
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Was not expecting this my mind is blown 6 months in. Top 100 restaurants @The_NRAs @RestaurantMagUK @EstrellaDammUK
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Lovely menu at @EtchFood from guest chef Will Devlin of @the_small_holding_ and snacks from @stevenXedwards
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Bowley’s at The Plough is a village gem we all wish we lived near. The pub come restaurant is led by head chef Alex Yates, who is running a slick operation with his youthful team. Tap the link below to see our review.👇 bit.ly/3xitCjm #kentrestaurant #kentfoodscene
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